src="[em]=&noscript=1" />

Cauliflower Fried Rice Recipe

Serves: 4
Prep Time: 5 minutes
13 MIN
Cook Time: 8 minutes


Cauliflower Fried Rice

  • 1 pkg (340 g) Green Giant* Riced Cauliflower Medley
  • 1 tbsp (15 mL) vegetable oil
  • 1 large clove garlic, crushed
  • ½ tsp (2 1½ mL) grated fresh ginger
  • 2 tsp (10 mL) soy sauce
  • 1 egg, lightly beaten and scrambled


Heat vegetable oil in a large nonstick skillet and cook garlic and ginger over medium heat 1 minute. Add Green Giant* Riced Cauliflower Medley and cook 5 minutes, stirring frequently, or until vegetables are until tender-crisp. Stir in soy sauce and cook 1 minute.

Stir in cooked egg and continue cooking 1 minute or until heated through.

Tip: For a quick main-dish, stir in 2 cups (575 mL) cooked cut up chicken, pork or shrimp.

Image of Restaurant Sides and Riced Veggies Coupon coupon
Save $1.00

On one (1) Green Giant®️ Restaurant Sides or Riced Veggies Frozen Product

Save $1.00