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Corn Kid’s Corn Casserole Recipe

Serves: 8 Servings
Prep Time: 10 Minutes
Cook Time: 50 Minutes



  1. Preheat oven to 350°F. Spray 2-quart (1.89 L) baking dish with nonstick cooking spray.
  2. Mix Green Giant™ Whole Kernel Corn, Green Giant™ Cream Style Corn, cornbread mix, sour cream, melted butter and egg until just combined. Gently stir in cheese and bacon. Pour mixture into prepared baking dish.
  3. Bake 50 minutes or until casserole is set at edges. To complete dish, garnish with parsley.
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