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Veggie Tot & Cheeseburger Bake

Serves: 6
45 MIN
Prep Time: 15 minutes
Cook Time: 30 minutes


1 pkg (454 g) Green Giant* Broccoli & Cheese Veggie Tots

1 ½ lbs (680 g) ground beef

1 small onion, chopped

½ cup (115 mL) ketchup

? cup (75 mL) chopped dill pickle or dill pickle relish

1 tbsp (15 mL) mustard

2 cups (475 mL) shredded Cheddar cheese, divided

1 cup (235 mL) chopped tomato



Preheat oven to 425°F (246°C). Brown ground beef and onion in large skillet and drain. Stir in ketchup, pickle and mustard and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes. Stir in 1 cup (235 mL) cheese and tomato.

Turn mixture into 1-½ quart baking dish and sprinkle with remaining cheese. Evenly arrange Green Giant* Broccoli & Cheese Veggie Tots over mixture.

Bake 20 minutes or until bubbling. Garnish, if desired, with shredded lettuce and chopped tomato.