Maple Candied Butternut Squash Spirals Recipe

Maple Candied Butternut Squash Spirals

• 1 pkg. (340 g) Green Giant* frozen Veggie Spirals Butternut Squash, thawed
• 1 ½ cups (325 mL) Canadian maple syrup
• 1/2 tsp. (2.5 mL) ground cinnamon
• ¼ tsp. (1 mL) ground nutmeg
• ¼ tsp. (1 mL) ground ginger
• ¼ tsp. (1 mL) ground cardamom
• 1 tsp. (5 mL) vanilla extract
• 3 tbsp. (45 mL) pistachios, finely chopped

 

Optional: Coconut ice cream for serving